Burma Burma Nets INR 25.46 Cr To Expand Its Restaurant Portfolio

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SUMMARY

The company plans to use the fresh capital to expand its footprint over the next 15 months, aiming to increase its restaurant portfolio to 24

Company’s focus is to take the company to Rs 300 crores in revenue within two financial years

It operates 12 restaurants and delivery kitchens currently in key cities like Delhi NCR, Mumbai, Bengaluru

Mumbai-based restaurant chain Burma Burma has raised INR 25.46 Cr (around $3 Mn) in a fresh funding round led by Negen Capital, along with participation from NV Alpha Fund Management and a host of high net worth individuals (HNIs).

The company plans to use the fresh capital to expand its footprint over the next 15 months, aiming to increase its restaurant portfolio to 24 by the end FY26.

Founded in 2014 by Gupta and Chirag Chhajer, Burma Burma offers Burmese cuisine. It operates 12 restaurants and delivery kitchens currently in key cities like Delhi NCR, Mumbai, Bengaluru, Hyderabad, Kolkata and Ahmedabad.

“The focus is to take the company to Rs 300 crores in revenue within two financial years while achieving more than 18% EBITDA margin. This funding will be a catalyst in bringing our vision to life as we aim to be IPO-ready by 2027,” said Chhajer.

(The story will be updated soon)





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Burma Burma Nets INR 25.46 Cr To Expand Its Restaurant Portfolio


SUMMARY

The company plans to use the fresh capital to expand its footprint over the next 15 months, aiming to increase its restaurant portfolio to 24

Company’s focus is to take the company to Rs 300 crores in revenue within two financial years

It operates 12 restaurants and delivery kitchens currently in key cities like Delhi NCR, Mumbai, Bengaluru

Mumbai-based restaurant chain Burma Burma has raised INR 25.46 Cr (around $3 Mn) in a fresh funding round led by Negen Capital, along with participation from NV Alpha Fund Management and a host of high net worth individuals (HNIs).

The company plans to use the fresh capital to expand its footprint over the next 15 months, aiming to increase its restaurant portfolio to 24 by the end FY26.

Founded in 2014 by Gupta and Chirag Chhajer, Burma Burma offers Burmese cuisine. It operates 12 restaurants and delivery kitchens currently in key cities like Delhi NCR, Mumbai, Bengaluru, Hyderabad, Kolkata and Ahmedabad.

“The focus is to take the company to Rs 300 crores in revenue within two financial years while achieving more than 18% EBITDA margin. This funding will be a catalyst in bringing our vision to life as we aim to be IPO-ready by 2027,” said Chhajer.

(The story will be updated soon)





Source link

Disclaimer

We strive to uphold the highest ethical standards in all of our reporting and coverage. We StartupNews.fyi want to be transparent with our readers about any potential conflicts of interest that may arise in our work. It’s possible that some of the investors we feature may have connections to other businesses, including competitors or companies we write about. However, we want to assure our readers that this will not have any impact on the integrity or impartiality of our reporting. We are committed to delivering accurate, unbiased news and information to our audience, and we will continue to uphold our ethics and principles in all of our work. Thank you for your trust and support.

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