Leftovers are an excellent way to extend your meals across several days and maximize your food budget. Unfortunately, microwaving leftovers often results in food that’s overcooked, limp or just plain off. Fortunately, there are other fast and simple ways to warm up your food — you just need to match the method to what you’re reheating.
I gave up microwave reheating a while back and never regretted it. Yes, microwaves are quick, but they typically rob food of its flavor and texture. These days, I rely…
