There’s something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of mine. But when I was introduced to a faster method for making this comfort classic without sacrificing results, I decided to drop the old practice.
The air fryer has earned its spot as a kitchen essential, and for good reason. It produces crispy, fried-style foods quickly and with far less mess than traditional methods. But if you think it’s only useful for frozen appetizers and
