“Juicier steaks could soon be served up after barley was given the go-ahead to become Britain’s first gene-edited crop,” reports the Telegraph:
In an effort to fatten up cows and get them to market faster, scientists have altered the DNA of Golden Promise barley to increase its fat content… [Regulators have approved the feeding of that barley to cows for further studies.] [T]he small increase reduces the time it takes for farmers to raise animals for slaughter and…

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