Mumbai (Maharashtra) [India], June 20: The world today, reeling under an epidemic of chronic diseases, is increasingly realizing the impact of dietary choices that affect not only human health but also environmental health.
Our food system initially focused too much on output at the expense of human and environmental health and has faced widespread backlash in the wake of the increasing burden of diet-related chronic diseases and co-morbidities. As per a study published in The Lancet, about one in five deaths globally were attributed to…