Burnt-on milk happens to everyone who uses a frother regularly. You get distracted, forget to wipe it down immediately, and suddenly you’re dealing with crusty residue that won’t budge with a quick rinse.
To celebrate data-analytics-id=”inline-link” href=”http://tomsguide.com/home/coffee-makers/toms-guide-coffee-week-expert-brewing-advice-brought-to-you-by-pro-testers-and-qualified-baristas”>Tom’s Guide Coffee Week, we’re tackling one of the most annoying coffee equipment problems: how to rescue a frother covered in hardened milk. Whether you have a standalone device or a steam wand attached to your espresso machine, these three methods will get it clean using items you…
